Technical

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Water: A Comprehensive Guide for Brewers

Water is arguably the most critical and least understood of the foundation elements in brewing beer. Water: A Comprehensive Guide for Brewers, third in Brewers Publications’ Brewing Elements series, takes the mystery out of water’s…Read more

principles

Principles of Brewing Science: A Study of Serious Brewing Issues – 2nd Edition

Principles of Brewing Science is an indispensable reference which applies the practical language of science to the art of brewing.…Read more

mild

Mild Ale: History, Brewing, Techniques, Recipes (Classic Beer Style)

The Classic Beer Style Series from Brewers Publications examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.…Read more