Brewing with Hemp: The Essential Guide explores the Cannabis sativa plant from a brewer’s perspective. Author Ross Koenigs explores the science and techniques for infusing hemp (which contains less than 0.3% THC), hemp flavors, and cannabinoids into beer. The book explores the possibilities that hemp brings to brewers and the modern world, navigates the science of cannabis, and how to best use hemp to apply its unique aromas to beer.
ISBN: # 978-1-938469-77-0
EISBN: # 978-1-938469-78-7
Size: 6 x 8.875 inches, 300 (est. pp)
Paperback - July 25 2022
- Amazon
- Barnes & Noble
- Book Depository
- Book Shop
- IndieBound
eBook - August 2022
