Brewers Publications

Starting your own Brewery?

The Brewers Association’s Guide to Starting Your Own Brewery

Ray Daniels [editor]

Now the Brewers Association, the national association for small brewers, tells you how to follow in the footsteps of these successful entrepreneurs in The Brewers Association’s Guide to Starting Your Own Brewery.…Read more

Yeast is awesome

Yeast: The Practical Guide to Beer Fermentation

Chris White and Jamil Zainasheff

Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast, the art of rinsing/washing yeast cultures and much more.…Read more

Featured Title

Brewing Better Beer: Master Lessons for Advanced Homebrewers

Gordon Strong

Brewing Better Beer is a comprehensive look at technical, practical and creative homebrewing advice from Gordon Strong, three-time winner of the coveted National Homebrew Competition Ninkasi Award. Discover techniques, philosophy, recipes and tips that will help you take your homebrew to the next le…Read more

Featured Title

Brewing with Wheat: The ‘Wit’ and ‘Weizen’ of World Wheat Beer Styles

Stan Hieronymus

The “wit” and “weizen” of wheat beers. Author Stan Hieronymus visits the ancestral homes of the world’s most interesting styles—Hoegaarden, Kelheim, Leipzig, Berlin and even Portland, Oregon—to sort myth from fact and find out how the beers are made today. Complete with brewing details and recip…Read more