Farmhouse Ales: Culture and Craftsmanship in the Belgian TraditionBy Phil Markowski
Today’s farmhouse styles resulted from years of evolution, refinement, interpretation and re-interpretation of the simple, rustic ales once brewed on farms in Flanders and Wallonia.
Farmhouse Ales defines these Saison and Biere de Garde brews in modern and historical terms while guiding today’s brewers toward credible and enjoyable reproductions of these Old World classics.
Quantity discounts are available to qualified wholesalers. Our Customer Service Representatives can be reached at email@example.com and are happy to answer any questions you may have.
- Author: Phil Markowski
- Pages: 256
- Dimensions: 8.5 x 5.5 x 0.6 inches
- ISBN: 0-937381-84-5, 978-0937381847
- Case Qty: 40
Phil Markowski began his professional brewing career in 1989 with the New England Brewing Company of Norwalk, Connecticut. He has been brewmaster at the Southampton Publick House since its inception in 1996. He is the author of Farmhouse Ales, published in 2004 by Brewers Publications.…Read more