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Your brewery is much more than just a small business, it’s the fulfillment of your dream to share your love for quality craft beer and beverages. This book will help you and your staff understand the importance of a strong financial foundation, providing insights and results-oriented data to help you run a more successful brewery and interpret accounting results and data to make important management decisions.
Build success from start-up to expansion with a solid foundation of finance principles geared specifically to small beverage producers.
Learn to build and interpret financial reports and create basic pro-forma financial statements for launching a brewery, purchasing additional equipment, or determining a new location.
Understand the various business models available to you as a craft brewery.
Discover pricing models that maximize your profits.
Learn how to build a budget and how to use it to hold staff accountable.
ISBN: 9781938469527 ISBN-13: 978-1938469534 Size: 8.25 x 10.75”, 216 pp
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A Certified Public Accountant, Maria Pearman founded Radix Accounting in 2012 to provides accounting expertise and a deep operational knowledge to the alcohol beverage industry. Pearman was the Portland Lead Instructor for Becker CPA review courses for five years, and taught Finance and Accounting for...
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